Where to Eat in Fuengirola: From Espetos to Flavors of the World
Sitting down at a table in Fuengirola means tasting fried pescaíto and espetos by the sea. It’s enjoying tapas in the taverns and restaurants of Plaza de Los Chinorros and savoring an ice cream on the terraces along the promenade.
Fuengirola is the flavor of the most traditional recipes as well as cuisine from all five continents. A destination capable of winning over any palate and offering options adapted to all needs: gluten-free, vegetarian, or vegan.
From Los Boliches to the town center, Fuengirola is a temptation for those who enjoy extravagant cocktails, cozy cafés, and markets filled with artisanal products.
Discover Fuengirola's restaurants
